Easiest Way to Make Speedy Scalloped Corn

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Award-winning Scalloped Corn. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Scalloped Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Scalloped Corn using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Scalloped Corn:

1. 1 egg
2. 15 oz cream style corn
3. 15 oz whole corn
4. 1/3 cup cream
5. 24 crackers
6. 1 onion
7. 1 butter

Instructions to make to make Scalloped Corn

1. Fry chopped onion in butter and pepper.
2. Beat egg in bowl, add onion, corn only 3 tbsp of corn water, cream, salt, pepper.
3. Add 2 Tbsp melted butter.
4. Add crushed crackers.
5. Put in buttered casserole dish. Add crushed crackers to top with more butter. Bake 350 for 30 minutes uncovered.

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So that is going to wrap it up with this special food Recipe of Favorite Scalloped Corn. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!