Easiest Way to Prepare Quick Scalloped Corn
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Scalloped Corn. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Scalloped Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Scalloped Corn using 6 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Scalloped Corn:
- 1 can cream style corn
- 1 can whole kernel corn
- 1 egg
- 1 stick butter (melted)
- 8 oz sour cream
- 1 box Jiffy corn bread mix
Steps to make to make Scalloped Corn
- Mix all ingredients together and put in an 8x8 buttered pan or casserole dish.
- Bake at 350 for 1 hour.
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So that's going to wrap it up for this exceptional food Easiest Way to Make Speedy Scalloped Corn. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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