How to Make Super Quick Homemade Old fashioned corn bread

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Steps to Prepare Homemade Old fashioned corn bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Old fashioned corn bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old fashioned corn bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Old fashioned corn bread using 7 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Old fashioned corn bread:

1. 1 cup sifted all purpose flour
2. 3/4 tsp baking soda
3. 1 tsp salt
4. 1 1/2 cups cornmeal
5. 2 eggs, beaten
6. 1 1/2 cups buttermilk
7. 1 tbsp shortening, melted

Instructions to make to make Old fashioned corn bread

1. Sift together flour, baking soda and salt. Stir in cornmeal. Combine eggs, buttermilk and melted shortening. Add liquid ingredients to dry ingredients, stirring only until smooth. Turn into well greased 8×8 inch pan. Bake at 425°F. 20-25 minutes.

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So that's going to wrap this up for this special food Simple Way to Make Quick Old fashioned corn bread. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!