Recipe of Quick Corn Pudding

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Homemade Corn Pudding. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Corn Pudding using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Corn Pudding:

1. 1 Egg
2. 1 Cup Sour Cream
3. 1/2 cup melted butter
4. 1-15 oz whole corn don't drain
5. 1-15 oz cream corn don't drain
6. 1 box Jiffy cornbread mix

Instructions to make to make Corn Pudding

1. Combine everything and bake 350* 45 minutes or until middle is set

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So that's going to wrap this up with this exceptional food Easiest Way to Make Award-winning Corn Pudding. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!