Simple Way to Make Favorite Oven Steamed Herbed Corn

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Award-winning Oven Steamed Herbed Corn. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oven Steamed Herbed Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Steamed Herbed Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Oven Steamed Herbed Corn using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Oven Steamed Herbed Corn:

1. 6 ears sweet corn, husks removed, cleaned, cut in 1/2
2. 1 water
3. 1/4 tsp seasoned salt
4. 2 tbsp butter, melted
5. 2 tbsp chopped fresh parsley

Steps to make to make Oven Steamed Herbed Corn

1. Heat oven to 400°F. Place corn in ungreased 13 x 9 inch (3quart) glass baking dish
2. Add water until 1/2 inch deep. Cover dish tightly with foil; bake 30 minutes.
3. Meanwhile in small bowl, mix parsley, butter, and seasoned salt
4. Drain water from corn. Pour butter mixture over corn. Turn to coat with buttwr mixture before serving.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Oven Steamed Herbed Corn. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!