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Simple Way to Make Super Quick Homemade Sauteed Shrimp w/Corn and Mushroom

Sauteed Shrimp w/Corn and Mushroom

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Homemade Sauteed Shrimp w/Corn and Mushroom. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sauteed Shrimp w/Corn and Mushroom, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauteed Shrimp w/Corn and Mushroom delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sauteed Shrimp w/Corn and Mushroom is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sauteed Shrimp w/Corn and Mushroom estimated approx 15 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Sauteed Shrimp w/Corn and Mushroom using 15 ingredients and 6 steps. Here is how you cook it.

yummy!

Ingredients and spices that need to be Get to make Sauteed Shrimp w/Corn and Mushroom:

  1. 4 clove garlic
  2. 1 cup babycorn
  3. 1/2 cup mushroom
  4. 1 small bellpepper
  5. 1/2 tsp chili flakes
  6. 1/2 lemon
  7. 2 tbsp apple cider vinegar
  8. 1/2 tsp turmeric powder
  9. 2 tbsp olive oil
  10. 2 tbsp butter
  11. 1/2 cup water
  12. 3/4 cup chicken stock
  13. 1 pinch salt
  14. 1 pinch pepper
  15. 1/4 kg shrimp

Instructions to make to make Sauteed Shrimp w/Corn and Mushroom

  1. Peel shrimp and separate shrimp head .
  2. Crush head , boil in chicken stock .
  3. Reduce stock to 1/2 cup, strain and set aside.
  4. In a bowl, combine shrimp, chili flakes, turmeric powder, apple cider vinegar and lemon juice. Set aside.
  5. In a skillet, sauté garlic in olive oil and butter .Add mushroom , bell pepper and baby corn
  6. Add shrimp mixture. When cooked ,add stock , reduce sauce . Add salt and pepper to taste.

While that is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your family without needing to perform too much heavy cooking at the practice.

So that's going to wrap it up with this special food Recipe of Ultimate Sauteed Shrimp w/Corn and Mushroom. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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