Steps to Make Quick Cheesy ham and potato casserole

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Favorite Cheesy ham and potato casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheesy ham and potato casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy ham and potato casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy ham and potato casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy ham and potato casserole estimated approx 55 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Cheesy ham and potato casserole using 15 ingredients and 8 steps. Here is how you cook it.

This is really yummy for breakfast or dinner. I make this often and the last time I made it I added 1 tablespoon ranch powder to the sour cream mixture and used 2 teaspoons garlic salt instead of adding salt and garlic powder. 🤗

Ingredients and spices that need to be Make ready to make Cheesy ham and potato casserole:

1. 1 (30 oz) bag frozen county style shredded hash browns
2. 1 (10 1/2 oz) can cream of chicken
3. 1 (10 1/2 oz) can cream of celery
4. 16 oz container of sour cream
5. 1 tsp salt
6. 1 tsp pepper
7. 1 tsp garlic powder
8. 2 cups shredded chedder cheese
9. 1/2 cup or more green onions sliced
10. 2 (4 oz) jars of pimentos
11. 2 cups diced ham
12. 2 cups shredded cheddar cheese
13. 3 cups plain corn flakes crushed
14. 1/8-1/4 tsp Cayenne pepper
15. 1/4 cup butter melted

Steps to make to make Cheesy ham and potato casserole

1. Pre heat oven to 375° degrees
2. Coat a 13×9 inch baking dish with butter
3. In a large bowl mix soups, sour cream, salt, pepper and garlic powder
4. Stir in hashbrowns, pimentos, ham, green onions and 2 cups cheese
5. Spoon half into baking dish and sprinkle on 1 cup cheddar cheese on top and repeat steps once.
6. Melt butter and mix in cayenne pepper and mix in crushed cornflakes and sprinkle on top of casserole
7. Bake uncovered for about 1 hour
8. Let rest for 5 minutes then enjoy

While that is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for your family without needing to accomplish too terribly much heavy cooking at the practice.

So that is going to wrap it up for this special food Simple Way to Make Speedy Cheesy ham and potato casserole. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!