Recipe of Award-winning Spicy Stuffed Bell Peppers

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Favorite Spicy Stuffed Bell Peppers. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Stuffed Bell Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Stuffed Bell Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Spicy Stuffed Bell Peppers using 15 ingredients and 6 steps. Here is how you can achieve that.

so good! =^.^=

Ingredients and spices that need to be Make ready to make Spicy Stuffed Bell Peppers:

1. 9 Bell Peppers
2. 1/2 Onion
3. 2 clove Garlic
4. 1 1/2 lb Ground Beef
5. 4 oz Mushroom
6. 1 tbsp Olive Oil
7. 1 Jalepenos to taste
8. 1 Jack Cheese to taste
9. 1 cup Rice
10. 1 Tomato
11. 1 Corn
12. 1/2 jar Spicy Tomato Sauce
13. 1 parsley
14. 1 pepper
15. 1 crushed red pepper

Instructions to make to make Spicy Stuffed Bell Peppers

1. Steam and gut bell pepper and cook them in boiling water for five minutes
2. Brown ground.beef with garlic, onions, mushroom, jalepenos, and one.bell pepper
3. Drain excess fat and add corn, tomato, seasoning and spicy tomato sauce
4. Simmer on low for ten minutes
5. Stir in cheese with the meat and veggies
6. Stuff bell peppers and bake for twenty minutes at 350

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So that is going to wrap it up for this exceptional food Recipe of Homemade Spicy Stuffed Bell Peppers. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!